OLY SCIENCE AND BREWS!
Representatives from the Pacific Shellfish Institute will kick things off on September 12 with their presentation entitled: “From Compost to Cucumbers.”
Pacific Shellfish Institute is an Olympia based non-profit organization with a mission to foster sustainable shellfish resources and a healthy marine environment through research and education. Join shellfish biologists Andy Suhrbier and Aimee Christy as they share their research addressing ways to reduce, reuse and recycle excess nutrients in Puget Sound including nutrient bioextraction using blue mussels, alternative dog waste disposal practices, and sea cucumber polyculture. You may walk away with a give-away item that you won’t find anywhere else – guaranteed!
SPACE IS LIMITED TO 30 PER NIGHT.
PLEASE DO NOT ATTEND IF YOU DID NOT SIGN UP
THEY CANNOT ACCOMODATE MORE PEOPLE
A fun and educational evening of colleagues, friends, brews, food, and SCIENCE! No cost, clock hours available. 2017 topics relate to the climate and the wonderful and varied food production system in our State!
7 pm, Tuesdays (as below) at Three Magnets Brewing Co. in Olympia
This is for September Session only!
Contact Carmen Kardokus( firstname.lastname@example.org)